Cinnamon Oranges Recipe
10 min | 4 servings | 86 cal
"This simple dessert works any time of the year."
INGREDIENTS
4 navel oranges
2 tbsp orange juice
2 tbsp lemon juice
1 tbsp sugar
1/4 tsp ground cinnamon
DIRECTIONS
Prep: 10 min | Cook: 0 min | Ready in: 10 min
Step 1
With a sharp knife, remove rind and white pith from oranges. Cut each orange into 5 or 6 slices and arrange on 4 plates.
Step 2
Whisk together orange juice, lemon juice, sugar and cinnamon. Spoon over the orange slices.