Cinnamon Oranges Recipe

10 min | 4 servings | 86 cal

 

"This simple dessert works any time of the year."

INGREDIENTS

4 navel oranges
2 tbsp orange juice
2 tbsp lemon juice
1 tbsp sugar
1/4 tsp ground cinnamon

DIRECTIONS

Prep: 10 min | Cook: 0 min | Ready in: 10 min

Step 1

With a sharp knife, remove rind and white pith from oranges. Cut each orange into 5 or 6 slices and arrange on 4 plates.

Step 2

Whisk together orange juice, lemon juice, sugar and cinnamon. Spoon over the orange slices.