So-Simple Beef Stroganoff

Recipe by SHANL76 from Allrecipes.com
  • 3 hr 10 min
  • 4 servings
  • 329 cal

“A simple recipe if you don't like using or buying a lot of ingredients.”

  • Ingredients
    • 1 10.75-oz can condensed cream of mushroom soup
    • ½ cup water, or more as needed
    • 1 1-oz package dry onion soup mix
    • 1 lb beef stew meat, cubed
    • 4 oz cream cheese
  • Directions
    • Prep
      10 min
    • Cook
      3 hr/li>
    • Ready in
      3hrs 10 min
    Step 1
    Whisk cream of mushroom soup, water and dry onion soup mix in a slow cooker; stir meat into soup mixture.
    Step 2
    Cover and cook on high for 1 hour. Reduce setting to low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.
Ingredients
  • 1 10.75-oz can condensed cream of mushroom soup
  • ½ cup water, or more as needed
  • 1 1-oz package dry onion soup mix
  • 1 lb beef stew meat, cubed
  • 4 oz cream cheese
Directions
  • Prep
    10 min
  • Cook
    3 hr
  • Ready in
    3 hr 10 min
  • Step 1
    Whisk cream of mushroom soup, water and dry onion soup mix in a slow cooker; stir meat into soup mixture.
  • Step 2
    Cover and cook on high for 1 hour. Reduce setting to low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.